1.6 alkaen olemme auki ma-la 11-20 ja su 11-18

4. Archipelago, seafood and coastal farms

Season: April – October, lunch or dinner session

Time: 10:00 – 14:00 lunch session or 15:00 – 19:00 dinner session

Group size: max 60

Price per person by group size:

Price 1-9 persons


Price 10-14 persons


Price 15-20 persons


Price 21-30 persons


Price 31-40 persons


Price 41-50 persons


Price 51-60 persons


*Note: supplementary fee for bus if group does not have own transport

Total duration: ca. 4 hours

Description: We take a short bus ride* to the coast and cross to Pellinki island on the 5-minute ferry journey. On Pellinki we meet fisherman Rikhard Tillman, whose family have fished the Baltic Sea for generations. Rikhard will demonstrate traditional fish salting and curing techniques, after which we will eat a superb traditional fish meal right on the pier house. In the summer season we will make a stop to ourselves dig some organic vegetables from nearby Kardrag organic farm. In spring and autumn we visit Ahlberg organic greenhouses.

Who this is suitable for: all ages and group types

Other info: We reserve the right to combing reservations of less than 30 persons.

Book your tour now